RECIPE OF THE WEEK: PHILLY “CHEESESTEAKS” WITH MRS SLICED ROAST BEEF

RECIPE OF THE WEEK: PHILLY “CHEESESTEAKS” WITH MRS SLICED ROAST BEEF

INGREDIENTS 

MRS sliced roast beef

Carnivore Seasoning

Butter

Onions

Green Peppers

Minced Garlic

Redmond Salt

Ground Pepper

Cheese of your choice! We recommend pepper jack for a little spice.

Hoagie Buns

DIRECTIONS

  1. Chop your MRS sliced roast beef into bite size chunks and season with carnivore seasoning. Heat this up in a pan with butter.
  2. Sautee your onions and green peppers with minced garlic, Redmond salt, and ground pepper until they are almost to desired donenes
  3. Mix your meat in with the veggies to let them meld a little, then top with copious amounts of cheese!
  4. Slice your hoagie buns and layer with a good amount of butter (we are big dairy supporters at our house) and toast them in the oven.
  5. Scoop your finished Philly Cheesesteak into toasted bun and enjoy!
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